Affordable Dim Sum & Cantonese Cuisines @ Canton Paradise

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Canton Paradise is a pillar of the local Hong Kong cuisine for a reason – it offers the quintessential Cha Chaan Teng experience without feeling overly generic. The new spacious outlet at The Shoppes @ Marina Bay Sands exudes a more luxurious, exquisite vibe as compared to its five other outlets. While its facade may appear forbidden and scream pricey, rest assured that this sixth outlet offers the same affordable pricing and served your favourite menu with three new exclusive dishes.

Here are the five dishes plus the three new dishes that you must try at the Canton Paradise @ Marina Bay Sands!

The BBQ Pork Belly (above image) with Honey Sauce is on point. Tender and succulent, the all-time crowd favourite roasted pork belly offers just the right amount of meat and fat to give that meaty, textured bite. It is roasted four to five times over red-hot charcoal, so that the meat is perfectly caramelised yet remains moist and tender. While the Steamed Kampong Chicken in Canton Style is a Shunde specialty showcasing fresh kampong chicken marinated with simple condiments that accentuate the flavours of the meat.


Velvety smooth Handmade Meatball Congee is prepared by a dedicated chef who would constantly adjust the temperature and stirring of the high-pressured casserole to ensure uniformity of the congee density. The meatball is prepared daily and shaped by hand. The meat mixture features a good ratio of both pork meat, pork fats and bits of prawn meat, giving the meatball an overall springy texture.


Want to nourish your body after a busy work schedule? Try the Double-boiled Superior Chicken Soup with Penny Bun. Featuring penny bun mushroom – a premium ingredient used only in the most exclusive menu – and kampong chicken thigh, the soup is boiled for seven to eight hours. Resulting in a wholesome, smooth clear soup that is easy on the palate while delivering nourishing and tasty broth.



A crowd-pleaser especially for kids and to those young at heart, the Steamed Molten Salted Egg Yolk Custard Piggy Bun is a playful rendition of the salted egg yolk bun almost too adorable to eat. Naturally savoury and sweet, the molten egg yolk lava with a touch of vanilla essence will definitely tantalise the taste bud for all.

Read up the 3 exclusive dishes only available at Marina Bay Sands outlet at Maybeline's blog - http://blog.myfatpocket.com/maybelinesim/2017/03/30/food-affordable-dim-sum-cantonese-cuisines-canton-paradise-marina-bay-sands-outlet/

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